Magic Cookie Bars from EAGLE BRAND®
Highlighted under: Baking & Desserts
Experience a delightful combination of chocolate, coconut, and nuts in these irresistible Magic Cookie Bars! This easy-to-make recipe layers graham cracker crumbs, sweetened condensed milk, and your favorite toppings for a sweet treat that will leave your family and friends craving more. Perfect for any occasion, these bars are a satisfying dessert that delights with every bite.
Magic Cookie Bars are a timeless treat that blend rich flavors and crunchy textures. These bars are perfect to bring to a potluck or to make on a cozy afternoon at home.
A Perfect Treat for Any Occasion
Magic Cookie Bars are incredibly versatile, making them a fantastic choice for any event. Whether you're hosting a birthday party, a holiday gathering, or simply looking for a sweet treat to share with friends, these bars fit the bill. Their rich layers of flavor appeal to both children and adults alike, ensuring that everyone will want to indulge. Plus, their easy-to-make nature means you can whip them up quickly, leaving you more time to enjoy your event.
Not only are they delicious, but they also hold up well over time. You can bake a batch in advance and store them in an airtight container, allowing the flavors to meld together for even more deliciousness. When the occasion arises, you can serve them fresh or let your guests help themselves. Either way, they are sure to be a hit.
Simple Ingredients with Big Flavor
One of the best aspects of Magic Cookie Bars is that they require just a handful of simple ingredients. The combination of graham cracker crumbs, sweetened condensed milk, and chocolate creates a rich base that is both decadent and satisfying. Adding shredded coconut and nuts enhances the texture and flavor, making every bite a delightful mix of crispy, chewy, and creamy.
Using high-quality chocolate chips and fresh nuts can elevate your bars even further. Not only will your treats taste better, but they can also provide a more nutritious option by adding healthy fats and protein. The balance of flavors and textures in these bars makes them irresistible, ensuring that they will be the star of your dessert table.
Customizing Your Magic Cookie Bars
The beauty of Magic Cookie Bars lies in their adaptability. While the classic recipe is a culinary masterpiece on its own, you can easily customize it to suit your personal tastes. Consider adding your favorite ingredients, such as peanut butter, butterscotch chips, or even dried fruit for a unique twist. With each variation, you can create a fresh experience that keeps your friends and family excited for more.
If you prefer a healthier alternative, you can also try substituting the graham crackers with whole-grain options or using alternative sweeteners. Experimenting with flavors allows you to personalize these bars, making them not just a dessert, but a reflection of your culinary creativity.
Ingredients
Gather the following ingredients to make your own Magic Cookie Bars:
Ingredients
- 1 ½ cups graham cracker crumbs
- 1 cup sweetened shredded coconut
- 1 cup chocolate chips
- 1 cup chopped nuts (walnuts or pecans)
- 1 can (14 oz) sweetened condensed milk
Mix and match your favorite toppings to create your perfect bars!
Instructions
Follow these simple steps to create your Magic Cookie Bars:
Prepare the Base
Preheat your oven to 350°F (175°C). In a medium bowl, combine graham cracker crumbs and melted butter. Press this mixture into the bottom of a greased 9x13 inch baking dish.
Layer the Ingredients
Evenly pour the sweetened condensed milk over the graham cracker crust. Then layer the chocolate chips, shredded coconut, and nuts on top.
Bake and Cool
Bake for 25 minutes or until the edges are golden brown. Allow to cool before cutting into squares.
Enjoy your magic cookie bars with family and friends!
Tips for Perfect Bars
To ensure your Magic Cookie Bars turn out perfectly every time, be sure to press the graham cracker mixture firmly into the bottom of the baking dish. This creates a stable base that holds everything together during baking. Also, watch the baking time closely; ovens can vary, and overbaking can lead to a dry texture. Aim for golden edges while maintaining a slightly soft center.
For even distribution of toppings, sprinkle them in the following order: chocolate chips first, followed by coconut and nuts. This layering technique prevents the toppings from sinking into the base and allows for a beautiful presentation.
Storing and Serving Your Cookie Bars
After your Magic Cookie Bars have cooled, cut them into squares and store them in an airtight container. They can stay fresh for up to a week at room temperature, or you can freeze them for longer storage. To thaw, simply leave them at room temperature for a few hours before serving.
For an extra special touch, consider serving them warm with a scoop of ice cream on the side. The melting ice cream will blend beautifully with the chocolate and provide a delightful contrast to the chewy bars, creating a dessert experience that feels indulgent and satisfying.
Questions About Recipes
→ Can I use gluten-free graham crackers?
Yes, gluten-free graham crackers can be substituted without affecting the outcome.
→ How should I store leftover cookie bars?
Store them in an airtight container at room temperature for up to a week.
Magic Cookie Bars from EAGLE BRAND®
Experience a delightful combination of chocolate, coconut, and nuts in these irresistible Magic Cookie Bars! This easy-to-make recipe layers graham cracker crumbs, sweetened condensed milk, and your favorite toppings for a sweet treat that will leave your family and friends craving more. Perfect for any occasion, these bars are a satisfying dessert that delights with every bite.
Created by: Summer Blake
Recipe Type: Baking & Desserts
Skill Level: Easy
Final Quantity: 16.0
What You'll Need
Ingredients
- 1 ½ cups graham cracker crumbs
- 1 cup sweetened shredded coconut
- 1 cup chocolate chips
- 1 cup chopped nuts (walnuts or pecans)
- 1 can (14 oz) sweetened condensed milk
How-To Steps
Preheat your oven to 350°F (175°C). In a medium bowl, combine graham cracker crumbs and melted butter. Press this mixture into the bottom of a greased 9x13 inch baking dish.
Evenly pour the sweetened condensed milk over the graham cracker crust. Then layer the chocolate chips, shredded coconut, and nuts on top.
Bake for 25 minutes or until the edges are golden brown. Allow to cool before cutting into squares.
Nutritional Breakdown (Per Serving)
- Total Fat: 7g
- Sodium: 50mg
- Sugars: 12g