Peanut-Caramel Bars With Chocolate | Kookmutsjes

Highlighted under: Baking & Desserts

Satisfy your sweet tooth with these delectable Peanut-Caramel Bars topped with rich chocolate. Perfect for a treat or a special occasion!

Summer Blake

Created by

Summer Blake

Last updated on 2025-12-18T13:21:21.438Z

These Peanut-Caramel Bars are a delightful combination of crunchy peanuts, sweet caramel, and a smooth chocolate coating. Perfect for sharing with friends or enjoying on your own!

Why You'll Love This Recipe

  • Rich chocolate flavor paired with sweet caramel and crunchy peanuts
  • Perfect blend of textures—crunchy, chewy, and creamy
  • Great for parties, potlucks, or a delicious homemade gift

The Perfect Treat for Any Occasion

These Peanut-Caramel Bars with Chocolate are an ideal sweet treat for any occasion, whether it's a casual family gathering or a more formal celebration. Their delightful combination of flavors and textures makes them a crowd-pleaser that everyone will love. The crunchy peanuts add a satisfying bite, while the creamy peanut butter and sweet caramel create a harmonious blend that is hard to resist.

Not only are these bars delicious, but they are also incredibly versatile. You can easily customize them by adding ingredients like dried fruits or different types of nuts to suit your taste preferences. They also make a fantastic homemade gift for friends and family, showcasing your culinary skills in a delightful way.

Why This Recipe Stands Out

The combination of rich chocolate, sweet caramel, and crunchy peanuts is a timeless classic that never fails to impress. Each bite delivers a burst of flavor, making these bars an indulgent treat that satisfies your sweet cravings. The layers of texture—from chewy to crunchy—create a delightful eating experience that keeps you coming back for more.

Additionally, this recipe is straightforward and requires no advanced baking skills. With just a few simple ingredients and steps, you can whip up a batch that rivals any store-bought confection. It's a perfect way to bond with your family or to introduce kids to the joys of baking.

Storage and Serving Suggestions

To keep your Peanut-Caramel Bars fresh, store them in an airtight container at room temperature for up to a week. You can also refrigerate them for extended freshness, which can actually enhance the flavors as they meld together. Just make sure to let them sit at room temperature for a few minutes before serving to soften slightly for the best texture.

When it comes to serving, these bars can be enjoyed on their own or paired with a scoop of vanilla ice cream for an extra indulgent dessert. They are also perfect for sharing at events or potlucks, as they can be easily cut into bite-sized pieces for easy enjoyment.

Ingredients

For the Bars

  • 1 cup unsalted peanuts, chopped
  • 1 cup graham cracker crumbs
  • 1/2 cup unsweetened peanut butter
  • 1/2 cup brown sugar
  • 1/4 cup honey

For the Topping

  • 1 cup chocolate chips
  • 1 tablespoon coconut oil

Make sure to measure your ingredients accurately for the best results!

Instructions

Prepare the Base

In a large mixing bowl, combine the chopped peanuts, graham cracker crumbs, peanut butter, brown sugar, and honey. Mix until well combined.

Press into Pan

Line an 8x8 inch baking dish with parchment paper. Press the mixture evenly into the bottom of the dish.

Bake the Bars

Bake in a preheated oven at 350°F (175°C) for 15 minutes. Remove and let cool completely.

Prepare the Chocolate Topping

Melt the chocolate chips and coconut oil together in a microwave-safe bowl in 30-second intervals, stirring until smooth.

Add the Topping

Pour the melted chocolate over the cooled bars, spreading evenly. Allow to set in the refrigerator for at least 30 minutes before cutting into bars.

Enjoy your delicious Peanut-Caramel Bars!

Frequently Asked Questions

What can I substitute for peanut butter? If you're looking for an alternative to peanut butter due to allergies or personal preference, almond butter or sunflower seed butter can work as excellent substitutes. Just keep in mind that the flavor will be slightly different but still delicious.

Can I make these bars ahead of time? Absolutely! These bars are perfect for making in advance. You can prepare them a few days before your event and store them in the refrigerator. This allows the flavors to deepen, making them even more enjoyable when you're ready to serve.

Tips for Perfecting Your Bars

To achieve the best texture, make sure to press the mixture firmly into the baking dish. This will help the bars hold together once baked. A flat-bottomed measuring cup can be a helpful tool for this step, ensuring an even surface.

If you prefer a thicker chocolate topping, feel free to increase the amount of chocolate chips and coconut oil. Just be sure to melt them together thoroughly to maintain a smooth consistency.

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Questions About Recipes

→ Can I use crunchy peanut butter instead of creamy?

Yes, crunchy peanut butter will add more texture to the bars.

→ How should I store these bars?

Store them in an airtight container at room temperature for up to a week or in the refrigerator for longer freshness.

→ Can I substitute the graham cracker crumbs?

Yes, you can use digestive biscuits or any other sweet cookie crumbs.

→ Is there a vegan option for this recipe?

You can use maple syrup instead of honey and ensure your chocolate is dairy-free.

Peanut-Caramel Bars With Chocolate | Kookmutsjes

Satisfy your sweet tooth with these delectable Peanut-Caramel Bars topped with rich chocolate. Perfect for a treat or a special occasion!

Prep Time15 minutes
Cooking Duration25 minutes
Overall Time40 minutes

Created by: Summer Blake

Recipe Type: Baking & Desserts

Skill Level: Intermediate

Final Quantity: 12 bars

What You'll Need

For the Bars

  1. 1 cup unsalted peanuts, chopped
  2. 1 cup graham cracker crumbs
  3. 1/2 cup unsweetened peanut butter
  4. 1/2 cup brown sugar
  5. 1/4 cup honey

For the Topping

  1. 1 cup chocolate chips
  2. 1 tablespoon coconut oil

How-To Steps

Step 01

In a large mixing bowl, combine the chopped peanuts, graham cracker crumbs, peanut butter, brown sugar, and honey. Mix until well combined.

Step 02

Line an 8x8 inch baking dish with parchment paper. Press the mixture evenly into the bottom of the dish.

Step 03

Bake in a preheated oven at 350°F (175°C) for 15 minutes. Remove and let cool completely.

Step 04

Melt the chocolate chips and coconut oil together in a microwave-safe bowl in 30-second intervals, stirring until smooth.

Step 05

Pour the melted chocolate over the cooled bars, spreading evenly. Allow to set in the refrigerator for at least 30 minutes before cutting into bars.

Nutritional Breakdown (Per Serving)

  • Calories: 380 kcal
  • Total Fat: 26g
  • Saturated Fat: 15g
  • Cholesterol: 0mg
  • Sodium: 85mg
  • Total Carbohydrates: 32g
  • Dietary Fiber: 3g
  • Sugars: 24g
  • Protein: 6g